A recipe for a traditional Catalan treat for today and a discussion of the folklore of St John's Eve in Catalonia and across Europe.
LINKS TO INGREDIENTS ** King Arthur Bread Flour: https://amzn.to/3d4vQIo Candied Cherries: https://amzn.to/3j1gdVX Pine Nuts: https://amzn.to/3jieuMb LINKS TO SOURCES**
Stations of the Sun by Ronald Hutton: https://amzn.to/3d30NMW The Spanish Inquisition by Henry Kaman: https://amzn.to/2Ul5E5A A Taste of Barcelona by H. Rosi Song & Anna Riera: https://amzn.to/3xIggK9
No comments:
Post a Comment
Comments are subject to deletion if they are not germane. I have no problem with a bit of colourful language, but blasphemy or depraved profanity will not be allowed. Attacks on the Catholic Faith will not be tolerated. Comments will be deleted that are republican (Yanks! Note the lower case 'r'!), attacks on the legitimacy of Pope Francis as the Vicar of Christ (I know he's a material heretic and a Protector of Perverts, and I definitely want him gone yesterday! However, he is Pope, and I pray for him every day.), the legitimacy of the House of Windsor or of the claims of the Elder Line of the House of France, or attacks on the legitimacy of any of the currently ruling Houses of Europe.